Kiev Cake Meringue Frozen 500g
Kievskiy, Ukraine
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Kiev Cake Meringue Frozen 500g
Kievskiy cake ((tort) is a traditional Soviet cake originating from Kiev. Instead of common sponge cake, Kievskiy tort contains a nutty meringue with a crunchy and airy texture, a technique which was created in 1956 at the Karl Marx Confectionery Factory.
Although walnuts were initially used for the meringue, they were later replaced with cashews, and then hazelnuts. The layers of nutty meringue are combined with a sweet vanilla and chocolate butter-cream. The cake is usually sprinkled with chopped hazelnuts and left to cool before serving, so that the cream develops a silky, mousse-like texture.
Due to the long process of preparation, this cake is usually served on special occasions.
Ingredients: butter, condensed milk with sugar, sugar, roasted hazelnuts (13.3%), wheat flour, pasteurized egg whites, water, cocoa powder, brandy, sorbic acid, citric acid, vanillin,
Natural food dyes (curcumin, carmine, chlorophyll. NON-GMO.
Allergens: wheat flour, milk, tree nuts, eggs.
Net weight: 500g
Product of Ukraine
(991144)
| SKU | 991144 |
| Brand | Kievskiy, Ukraine |
| Shipping Weight | 1.5700kg |
| Shipping Width | 0.230m |
| Shipping Height | 0.085m |
| Shipping Length | 0.230m |
| Shipping Cubic | 0.004496500m3 |
| Unit Of Measure | each |
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